Menus

Vidalia Onion Rings

Ale battered sweet onions, lusty monk fry sauce

$9

Truffle Fries

Black truffle oil seasoned house cut fries, romano cheese, fry sauce

$12

Pimento Cheese

Roasted red pepper sharp cheddar pimento cheese, grilled multi-grain sourdough toast points, celery

$9

Bao Buns

Ramblin’ poppy apple and Vidalia onion sausage, white BBQ sauce, pickled red cabbage, Chinese steam buns

$13

Vidalia Salad

Local greens, tomatoes, cucumbers, sweet corn, spiced pecans, pickled okra, orange cider vinaigrette

$10

Wedge salad

Iceberg lettuce, smoked blue cheese, goodnight brothers bacon, blue cheese dressing

$10

Beet and Strawberry Salad

Pickled golden beets, sliced strawberries, goat cheese, microgreens, green onion, pomegranate vinaigrette, spiced pecans

$13

Tomato Pie

Pimento cheese, romano cheese, sliced tomatoes, flaky pie crust, choice of small Vidalia, or iceberg wedge salad

$14

Soup and Salad

Choice of soup of the day, choice of small Vidalia salad, small iceberg wedge salad

$10

Add to any Salad

Chicken $5

Shrimp $8

Grilled Salmon $10

Dressings

Ranch, blue cheese, pomegranate vinaigrette, remoulade, art of oil balsamic and extra virgin olive oil, orange cider vinaigrette, caramelized sweet onion dressing

Chicken n’ Waffles

Southern-fried springer farms chicken breast, sawmill gravy, Watauga country ham turnip greens, hot honey, waffles

$15

Chicken n’ Dumplings

Roasted pulled springer farms chicken, house-made potato dumplings, mirepoix, peas, fresh herbs, white wine velouté sauce, ashe county romano cheese

$21

Highland Meadows Cattle Company Meatloaf

House-made Scottish highlander beef meatloaf, tobacco rings, cheddar mac n’ cheese au gratin, brown gravy, fresh vegetables

$25

Shrimp n’ Grits

Sauteed spiced shrimp, chorizo, mirepoix, tomato pan sauce, crooked creek grits, chives, dried chili threads, cilantro

$26

Barrel Cut Ribeye

Grilled barrel cut ribeye, cabernet demi-glace, mashed potatoes, smoked blue cheese compound butter, tobacco rings

$34

Grilled Salmon

White wine saffron butter sauce, crooked creek grits, corn and lima bean succotash, lemon vinaigrette dressed microgreens

$26

Vidalia Burger*

6 oz creole seasoned Ramblin Poppy brisket and short rib burger, b&b remoulade, American cheese, local greens, tomatoes, Vidalia onion rings, grilled soft roll, house cut fries, pickles

$14

Gluten free bread available $1.50

Yellowfin Tuna*

Seared sesame encrusted yellowfin tuna, sriracha pork cracklins, bamboo infused rice, sesame seaweed salad, local sorghum hoisin sauce

$27

Veggie Burger

Stick boy bun, local greens, tomato, roasted red pepper, cucumber, sriracha aïoli, house cut fries, pickles

$12

Fried Chicken Sandwich

Southern-fried springer farms chicken breast, coleslaw, pickles, b&b remoulade sauce, stick boy bun, house-cut fries

$14

Split entrees add $5

Split Salads add $3

French Toast

Battered and griddled banana bread, powdered sugar, goodnight brothers bacon, and fresh fruit

$12

Pancakes

Cinnamon roll pancakes, vanilla icing, powdered sugar, goodnight brothers bacon, fresh fruit

$12

Breakfast Plate*

Two fried eggs, buttermilk biscuit, Watauga country ham, homefries, sawmill gravy

$9

The Benny*

Two fried eggs, toasted bagel, smoked salmon, dill cream cheese spread, pickled onion, capers, hollandaise sauce, local microgreens, fresh fruit

$13

Sweet Potato Waffles*

Powdered sugar, goodnight brothers bacon, scrambled eggs, fresh fruit

$10

Chicken and Waffles*

Southern fried chicken, sweet potato waffles, sawmill gravy, powdered sugar, syrup, fresh fruit

$14

Pimento Cheese Sandwich

Grilled stick boy sourdough bread, sliced tomatoes, roasted red pepper, cheddar cheese, home fries, fresh fruit

$8.50

Frittata*

Eggs, salmon, kale puree, diced tomato, goat cheese, local microgreens, home fries, fresh fruit

$12

Chicken Stack*

Fried chicken breast, home fries, buttermilk biscuit, sawmill gravy, goodnight brothers bacon, over easy local egg

$14

Soup and Salad

Your choice of a small Vidalia or iceberg wedge salad, cup of soup, sorghum cornbread

$9

Chicken Salad Salad*

roasted chicken salad with sour cream dressing, craisins, pecans, onions, celery, local greens, grilled stick boy bread

$10

Mimosa

Brut bubbles and OJ

glass $8

carafe $22

add $1 per glass

carafe up charge for more bubbles $4

Prickly Pear Mimosa

Brut bubbles, prickly pear lemonade, St. Germain liquor

Glass $9

Carafe $26

“Man-mosa”

Hardywood “Richmond” lager with a splash of OJ

$6

The “Brass Monkey”

Victory “golden monkey” Belgian triple with spice and splash of OJ

$7

The Bloody Vidalia

Vodka, charleston bloody mix, celery, house-pickled onion, lime, salt rim

$10

The Bloody Martin

Basil Hayden's bourbon, charleston bloody mix, celery salt rim, lime, celery, blue cheese stuffed olives

$12

House

Noah River Chardonnay or Cabernet Sauvignon, California

Glass $9

Bottle $34

Pinot Grigio

Giuliano Rosati, Italy* $1 per glass donated to “who needs a change” diaper bank

Glass $8

Bottle $30

$8 Glass/$30 Bottle

Prosecco: Bocelli, Italy | $8 split only

Riesling: Windisch Kabinett, Germany

Bukettraube: Cederberg, South Africa

Sparkling Moscato: Lovo, Italy

Sauvignon Blanc: Domaine Ballad, France

$10 Glass/$38 Bottle

Unoaked Chardonnay: Chateau des Gerbeaux

Macon Solutre, France

Rose: Sleight of Hand “Renegade”, Washington St.

$9 Glass/$34 Bottle

Pinot Noir: Left Coast, Oregon

Malbec: Filus, Argentina

Zinfandel: Andis, “Painted Fields” Old Vine, California

$11 Glass/$42 Bottle

Priorat: Black Slate “Porrera”/Spain

Cabernet: Gravel Bar, Washington St.

Merlot: Chateau de Roquebrune, France

Cotes Du Rhone: Domaine les Hautes Cances

“Cairanne,” France ‘13

Domaine Rosier Cremant Brut, France

$18

Pierre Gerbais Champagne, France

$36

Cava: Castellroig, Spain

$33

Sparkling: Grandfather Vineyards “Appalachia”

$39

Brut Cuvee: Caraccioli Cellars. California

$63

Brut Rose: Scarpetta Spumante, Italy

$33

Italy

Montepulciano: Ca Brigiano $18

Sanigovese: Ancora $20

Chianti Rufina: Le Bozze $25

Red Blend: Gran Appasso Rosso Puglia $32

Amarone: Giuseppe Lonardi $110

France

Rose: Brotte “Les Eglantiers” $29

Sancerre: Domaine Gueneau “Les Griottes” $59

Chateauneuf du Pape Blanc: Guigal $99

Chardonnay: Albert Bichot Mercurey Blanc $62

Pinot Noir: Domaine de Valmoissine $28

Red Blend: Chateau Pesquie Quintessence $53

Cheateauneuf Rouge: Domaine de la Janasse $110

Spain

Garnacha: Evodia $21

Red Blend: Southern Belle $36

Tempranillo: Matsu El Picaro $35

Rioja: Nucerro Reserva $40

Slovenia

Red Blend: Edi Simcic “Duet” $75

South Africa

Chenin Blanc: Quinta Essentia $64

Australia

Shiraz: Tait “The Border Crossing” $42

North Carolina

Riesling: Shelton Vineyards, Yadkin Valley $24

Cab Franc: Jones von Drehle $38

Tannat: Shelton Vineyards “Two Five Nine” $38

Red Blend: Hanover Park Vineyard Provencia $58

Washington State

Merlot: Barter & Trade, volume three $48

Red Blend: Sleight of Hand “The Conjurer” $58

Oregon

Gruner Veltliner: Illahe $35

Viognier: Illahe $36

Pinot Noir: Portlandia $33

California

Chardonnay Unoaked: Tate $78

Cabernet Sauvignon: Chop Shop $30

Cabernet Sauvignon: Frog’s Leap $95

Zinfandel: Raffanelli Dry Creek Valley $93

Pinot Noir: Vision Cellars $60

Red Blend: Guardian “Gun Metal” $60

Reserve Selection

Merlot: Barnett Vineyards, CA $135

Pinot Noir: Geoff Kruth, “Lost & Found”, CA $100

Red Blend: Clos Eramus “Laurel”, Spain $92

Red Blend: Reynolds Family “Persistence”, CA $120

Red Blend: Schafer “Relentless”, CA $161

Seasonal: Bells “Bright White” wheat ale/MI

abv 5.0%

8 oz $4.50

pint $6

Seasonal: Winter Ale “Cold Mountain” Highlands Brewing/NC

abv 5.8%

8 oz $4.50

pint $6

Seasonal: Double Milk Chocolate Stout Highlands “Black Watch”/NC

abv 8.0 %

8 oz $4.50

pint $6

Cider: Blakes Hard Cider Co. “Flannel Mouth”/MI

abv 6.5%

8 oz $3.50

pint $5

Pale Ale: Booneshine Brewing Co. “Tropicpale”/NC

abv 6.0%

8 oz $3.50

pint $5

IPA: Hi Wire “Hop Circus” rotating series/NC

abv 6.5%

8 oz $3.50

pint $5

Dunkel: Mother Earth Brewing “Dark Cloud” /NC

abv 5.1%

8 oz $3.50

pint $5

Porter: Booneshine Brewing Co. Molasses Porter /NC

abv 6.7%

8 oz $3.50

pint $5

Gluten Free: New Planet Beer Blonde Ale/CO

abv 4.5%

$4.75

Hardywood “Richmond” Lager/VA

abv 5.0%

$4

Bell’s Two Hearted American IPA/MI

abv 7.0%

$4.50

Victory “Golden Monkey” Belgian Tripel with Spice/PA

abv 9.5%

$5

Highland “Gaelic” Ale/NC

abv 5.8%

$4

7 Clans Brewing “bended tree” Chestnut Brown Ale/NC

abv 5.0 %

$4

Blake’s Rose Cider with strawberries and rose hips/NC

abv 6.9%

$4

Budweiser or Bud Light / MO

abv 5.0%

$3

Clausthaler Non-Alcoholic/Germany

abv 0.5 %

$3.25

Sangria

Glass $9

Carafe $29

White: Lovo Sparkling Moscato, Ketel One botanicals Peach Orange blossom, fresh fruit, club soda

Red: La Suega still red wine sangria, Grand Marnier liquor, fresh fruit, club soda

High Country Sour

NC Defiant Whiskey, house-made sour mix, simple syrup, topped with Malbec wine

$11

Grapefruit & Rose Gimlet

Ketel Botanicals Grapefruit & Rose, Grand Marnier, lime juice, simple syrup

$10

Bulleit Rye Old Fashion

Bulleit rye bourbon, bitters, muddled orange and cherry, sugar all on the rocks

$11

Irish Godfather

Jameson, Disaronno, fresh orange squeeze, topped with Pepsi

$10

The Vidalia Martini

House vodka or gin with house-made pickled onion

$10

Add $4 for higher tier liquor

Sophisticated Margarita

Milagro silver tequila, Grand Marnier, lime juice, orange juice

$11

The Bloody Vidalia

House vodka, celery, pickled okra and onions, lime, salt rim

$10

The Bloody Martin

Basil Hayden’s bourbon, celery salt rim, lime, blue cheese stuffed olives, celery

$12

Mimosa

Brut bubbles and orange juice

Glass $8

Carafe (serves four) $22

Prickly Pear Mimosa

Brut bubbles, prickly pear lemonade, St. Germain liquor

Glass $9

Carafe (serves four) $26

If you would like more Brut bubbles in your mimosas

Add $1 per glass or $4 per carafe

Sweet or Unsweet Tea

$2

Prickly Pear Lemonade

$3

Hatchet Coffee/ Boone NC

$2.50

Regular & Spiced hot chocolate

$2.50

Juice

$2.25

Fountain Sodas

$2

Pepsi, Diet Pepsi, Dr Pepper, Sierra Mist, Pink Lemonade, Mountain Dew, Cheerwine, San Pellegrino

$3

Club Soda, Tonic Water, or Ginger Ale

$2