| New for Fall 2011 Lunch Shared Plates and Salads Vidalia Onion Rings cajun seasoned ale battered thick cut sweet onion, creole fry sauce $7 Truffle Fries white truffle accented fries, shaved parmesan, creole fry sauce $9 Hummus black eyed pea, chic pea, garlic, and lemon “hummus”, roasted red peppers, ripshin goat cheese, micro greens, olive oil crostini $9 Fried Green Tomatoes panko breaded fried green tomatoes, sriracha aïoli, green tomato chow chow $8 Pimento Cheese southern style sharp cheddar pimento cheese, french bread crostini $7 Soup of the Day chef's selection priced daily Vidalia Salad local greens, tomato, cucumber, carrot, pickled okra, cheddar cheese, vidalia onion tobacco rings $8.5 Crispy Caesar romaine hearts, parmesan crisps, olive oil crouton, caesar dressing $8 (anchovies available upon request) Beet Salad red wine ginger pickled beets, local greens, ripshin goat cheese, walnuts, honey wine reduction, fresh pear, champagne vinaigrette $11 Cider Poached Pears white wine cider poached d'anjou pears, cranberries, local greens, spiced pecans, blue cheese, cranberry and champagne vinaigrettes $11 Cranberry Chicken Salad roasted chicken, oven dried cherries, sweet onion, pecans, thyme, sour cream dressing, anjou pear, local greens, champagne vinaigrette $9 Dressings ranch, blue cheese, cranberry vinaigrette, champagne vinaigrette, bread and butter remoulade, balsamic and extra virgin olive oil Additions southern fried or pan seared chicken or tofu $4 sauteed or blackened shrimp $8 Split entrees $4 Split Salads $2...20% gratuity may be added for parties of six or more. To provide efficient service for all out customers please inform your server if there will be split checks before placing an order Sandwiches and Entrees Vidalia Veggie Burger house made veggie burger of couscous, carrots, chives, black eyed peas, fresh thyme on grilled brioche bun. Roasted red peppers, old bay aïoli, swiss cheese, local greens, tots or fries, marinated pickles $9.5 Cranberry Chicken Salad Sandwich roasted chicken, oven dried cherries, sweet onion, pecans, thyme, sour cream dressing, anjou pear, local greens, grilled wheat bread, house chips, marinated pickles $9 B.L.F.G.T. apple wood bacon, local greens, fried green tomatoes, bread and butter remoulade sauce, grilled sourdough bread, house chips, arinated pickles $9 Grilled Pimento Cheese southern style sharp cheddar pimento cheese, sliced tomatoes, grilled sourdough bread, house chips, marinated pickles $8 Hidden Rock Farms Burger (local humane farmed grass fed grain finished hormone free beef) 8oz burger, cheddar, swiss, vidalia tobacco rings, local greens, tomatoes, tarragon russian dressing, brioche bun, tots or fries, marinated pickles $12 Appalachian Pork BBQ plate roasted smoked pulled pork, western carolina bbq sauce, napa cabbage cole slaw, cornbread, krinkle fries or tots $9 Chicken and Waffles southern fried chicken, sawmill gravy, crispy malted walffles, side open kettle cane syrup, braised greens $12 Cheddar Mac n' Cheese Au Gratin large portion cheddar mac n' cheese, toasted panko bread crumbs, small caesar or house salad $10 Substitute tater tots or krinkle fries $1.50 Substitute cheddar mac n' cheese $2 Add cheddar mac n' cheese $3 Substitute side salad $3 Add side salad $4 Special Thanks To Charlotte's Greenhouse Stickboy Bread Company New River Organic Growers Coop. Sunshine Cove Farm Art of Oil Lett-us-Produce Heart and Sole Farm Ripshin Goat Dairy Appalachian Sustainable Agriculture Project Wayne Trapp Artist Betty Hamner Creative Consultant Speakeasy Tattoo and Graphic Design Slow Food U.S.A Hidden Rock Cattle Farm |
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